The Sumac Berry enhances the dish with a hint of sweetness, and fused with the warm spices of cinnamon and nutmeg creates a dish that is not only aromatic and delicious, but gorgeous! This is an attractive dish, worthy of a dinner party or special night. Easy to make, it's great for a casual weeknight meal also. A head of Garlic is nestled among the marinated chicken and onions to slow oven roast until it is fall-off the bone tender. Pita bread is placed on top and bottom of the dish to capture all of the flavor.
Simply add your pantry ingredients such as Chicken, Onons and Garlic. Enjoy! |